Set amid a serene farm in the heart of Jacarepaguá, Landhaus Restaurante is a far cry from on-the-move city life. With entrées like Forellenfilet geräuchert served in a homely environment, you'd know right away, the culinary marvel this eatery happens to be. Not to mention the ever so delectable desserts like a sinful portion of chocolate mousse, that in itself is substantial reason enough for repeat visits. Special arrangements during the festivities like Christmas or Oktoberfest attracts loads of diners to this place. Come down on a Sunday and enjoy some live music. A nice change from the usual pretentiousness of expensive diners, this restaurant does hold an old world charm.
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