Situated on the waterfront in Marsh Harbour, this nautically themed restaurant lets you watch luxury yachts pull into the marina while you dine. The restaurant serves as the main restaurant in the popular Abaco Beach Resort & Boat Harbour. Hotel guests and tourists from around the Abacos come to enjoy the creations of Austrian-born chef Dietmar Uiberreiter. Lunch features light fare such as salads, soups and sandwiches, but dinner is where Chef Uiberreiter gets to shine. The menu changes nightly, but a typical meal is highlighted by a seafood dish such as Sesame Grouper or Grilled Wahoo with a tropical sauce.
Copyright © 1999-2009 wcities.com All rights Reserved - Contact wcities to report incorrect information
TravelMuse Reviews Top