Chambar is a stylish Belgian restaurant located in a quiet area on lower Beatty Street. It provides the perfect setting for a cozy, romantic dinner and the food adds to the charm of this place. Delectable delicacies like Coquille St. Jaques Et Jambon de Parma (pan-seared scallops, with walnut oil-tossed lentils, and crisp parma), and Moules-Frites-Congolaise (mussels cooked with fresh tomato, smoked chilli, cilantro, and a touch of coconut cream and lime) will have you smacking your lips. As for the desserts, the Belgian Chocolate Mousse and the Hot Mocha Soufflé are favorites. Chambar is also known for its stock of Belgian beers, and some very interesting cocktails.
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We went here a while back and i still remember eating here vividly... I had the Moules Frites and bf had the Steak, both were divine! I wouldnt have...
Last night my family and I (5 of us) went to Chambar to celebrate a special occasion and our night was absolutely spectacular, we sat in a big round booth...
I ate here on my last night visiting Vancouver and it was a fabulous end to a fabulous vacation! Reservations were really hard to come by, so we ended up...
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