Boasting one of Quebec City's most attractive exteriors, this venerable restaurant is ensconced in a 19th-century stone building on the Rue St-Stanislas. Its extensive menu of haute cuisine favourites includes salmon carpaccio (CAD8.95) and smoked duck and Bresaola (CAD9.25) appetizers, a small selection of pastas, milk-fed veal dishes, and steak and seafood from the grill. House specialties include steak tartare and Chateaubriand bouquetière for two. Desserts range from the extravagant—crepes flambéed at your table (CAD18 for two)—to an outstanding but more modest selection of cakes and tarts. Tables d'hôte start at CAD36.
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Definitely one of the hidden gems in Old Quebec City. The food is excellent and the prices are on the low end, given the quality of what is served. Be...
“Good but overpriced and over rated”
I had dinner there for New Year's Eve. It's a beautiful place and the food is good but not 95.00 worth and it did not include the cheese plater...
“The #1 restaurant in old Quebec”
The food in the restaurant exceeded all expectations. It is made with excellent quality and attention to detail. It was also priced very reason...
“Succulent”
Wow! What a restaurant! I don't think I have ever eaten so well in my life. E-ve-ry-thing was delicious. From the appetizer, to the desert. The...
“Incredible food.”
Incredible food. more
“A delicious meal and a lovely dining experience....”
I took my husband here to celebrate his 50th birthday, so I wanted dinner to be special but not stuffy. La Cremaillere was perfect! The service...
“Excellent dining in Quebec City Canada”
If you enjoy the finest dining in a beautiful old home venue..look no further . This restaurant is steps away from the Chateau Frontenac and a ...
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