Teli Sevalis would be proud to dine at Amigos (formerly Kojak's), hiding unassumingly on a corner in the charming Vinohrady neighborhood. The down-to-earth joint specializing in Am-Mex cooking has a living room feel, perfect for unwinding after a long day—detective or otherwise. The telephone book sized menu in both English and Czech spans the world of American cooking with steaks and baked potatoes along with a clever twist to Czech cuisine. The huge Tex-Mex selection of burritos, enchiladas, quesadillas or chimichangas hint that someone in the kitchen has spent time Stateside. Try the excellent Black Bean Soup as a starter before digging in to entrees.
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