The Horster Mill has been a popular place to for hikers and day-trippers to stop for years. From the restaurant inside the water mill you get a good view over the river Seeve. It is particularly nice to sit in the large open winter garden. At the Horster Mühle they slaughter their own livestock, and also have their own smokehouse. Tasty plain cooking is what you get here and stomach-filling meals from the stone oven are also available. Opens on Mondays and Thursday to Friday at 4p and on Saturdays and Sundays at 10a.
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