This branch of the Moncho chain of eateries is located the Maremàgnum complex in the Port Vell. The dark wood interiors and tables with lovely tablecloths and sea-faring paintings create a warm and cosy ambience. Try the various fish dishes: fried, grilled, with salads, and of course with traditional dishes too. Munch on the tasty treats like the cockles and lobsters. Then sip the Chardonnay Monistrol and Anna de Codorníu cava (Spanish sparkling wine) while reflecting on the beauty of the sea from the large windows.
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