The cafeteria of Col.legi d'Arquitectes (Architects Association) has been a fabulous café-restaurant since 1995. They have a wide range of set menus and dishes. The restaurant has become well-known for its creativity and class—dishes tossed with artichokes in caviar and rice with lobster, and terrific desserts line the menu. A complete continental breakfast is served at the cafeteria in the mornings. It's not uncommon to find yourself eating next to local politicians, government workers, architects and others who enjoy a good meal at a reasonable price.
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