Utielana (La) Valencia, Spain

This excellent restaurant which keeps alive traditional customs specializes in "fabada" (pork and white bean stew), traditional rice dishes, and the most recommended red mullet (fish). The menu also includes a large variety of meats, salads, fish, and rice, with a special dish every day of the week. You cannot make reservations, therefore it is suggested that you arrive early because it is very popular (both for its prices and the food). The service is quick, friendly and efficient. The decoration is simple and without any type of fuss.