Worried about the antagonistic French? Le Cep will show you that there's no need to be. The restaurant's staff speaks fluent English, saving you from poorly pronouncing those R's. The lead chef, Laurence Dupouy, will accommodate your hunger's needs with his creative and modern dishes, such as the 'Cod Poêlée' and 'Spotted Potatoes'. Feel free to sit on the terrace or light up in the separate smoking room. For further details and hours of operation, call ahead or check the website.
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