The Library Restaurant at The Rubens at The Palace, situated in South London, is an interesting blend of old world charm and modern global dining. The plush decor and unobtrusive staff make for an intimate and comfortable dining experience. Seafood lovers head here to feast on some mouth-watering dishes. Whole Grilled Dover Sole with chive and butter sauce is one of their favored signature dishes. An impressive wine list is the icing on the cake. You can also have a taste of the Bouchard Finalyson collection of wines from South Africa. The restaurant is open daily from 7.30p onwards. Call for further information.
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