This 15th century inn, The King's Head boasts low wooden beamed ceilings and a flag stone floor with a good sized log fireplace at one end and a pleasant dining room at the other. You can dine in the bar area or the dining room at no extra cost. When it comes to food, the King's Head specialty is twofold - the menu takes the best from around the world but the chef is also committed to using excellent local produce. Some of the items you are likely to find are: warm salad of smoked chicken; toasted pine kernels and ginger; trio of salmon with shredded Chinese radish and mirin dressing. Note that the menus change frequently so don't think, "I'll have that next time" as it may not be available!
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A great little country pub. Its a Little pricey but very nice well presented Food and well kept beer. The beer garden is very peaceful in the...
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