For a taste of authentic French cuisine, make your way to The Aylesford, and let L'Amuse Bouche take over from there. The menu here may not have a wide selection, but the few items are given a lot of attention by the chef. Don't forget to try tuna steak ratatouille with parsley mash. Look forward to the pre-dinner aperitifs and the pre-course tasters. A set menu is available and if you are going for the table d'hôte, then expect half a bottle of wine, free!
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