Knuttels Restaurant, situated at the bottom of Gray's Hill overlooking the Marina and bay area is one of Bangor's more stylish eateries. As you might suspect, seafood features heavily on the menu, but there is a wide range of soups, steaks, pastas and desserts to choose from as well. It's a strict set menu at this intimate family venue: during the week a two-course dinner is £11 per person; at the weekend you can get a four course meal for just £14.95 per head. Drinks are of course extra. People with wheelchairs are welcome, but will need some assistance to enter as there is a small front step.
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