The trattoria Zia (Aunt) Teresa was created in 1916 in one of the small shops of the hamlet Marinaro, this was the name of the energetic woman who daily prepared tasty meals for the fishermen and workers of the place. Zì Teresa is now one of the most famous places to eat in Naples, an old institution among locals who savor its daily specials. The cuisine specializes in Mediterranean dishes with emphasis on local recipes but there are also traditional Italian dishes.
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“Zi Teresa, Napoli”
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