Giovanni and Paola Fazi offer traditional, simple home cooking, and usually bring your meal to your table themselves. As well as the classic antipasti, there is carbonara, amatriciana, Pappardelle al pomodoro, Scaloppine, Straccetti, vegetables, cheeses and desserts. The Mandarin Orange juice, served in winter, and strawberry or peach juices, served in summer, are wonderful.
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“Fixed menu...too much...”
Fixed menu...too much food. Like going to Nonna's place, except with a little more wine. A must for curious foreigners. Prepare to wait on week...
“tasty food in a local...”
tasty food in a local restaurant more
What is going on here??!!!
We were first time visitors to Rome (February 2008) and we very much looking forward to eating authentic Italian food so we surfed the Internet...
Simply wonderful!
Der Pallaro is a must each time I go to Rome. The food doesn't change much but then neither does the quality nor the fantastic taste - really t...
Waiting for going back...
Although the ambiance under the outdoors curtain was not the nicest the food got me to forget everything else. The food was EXCELLENT!!! I've n...
Absolutely Fabulous !!!
This restaurant is well worth the journey, been several times - we are going to Florence on Business and hopping straight on the next train for...
An absolute gem
Like eating in Mama's kitchen! My Italian-American family and I ate here last fall, and absolutely loved it. No need to order, whatever is of ...
Sorry, simply not that good
As of May 2007 this is E22.50 per head. A tourist joint, full of Fodor readers or Italian parents taking their large family out on the cheap w...
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