The interior exudes a modern warmth with concrete walls complemented by wooden tables and a long, narrow counter. In all appearances, it's a typical and very fashionable night spot in modern day Tokyo. That's why it should come as a surprise that this place has been in operation for over 100 years, and is on its fourth owner. Before moving to Kamiogi It originally opened in Shimbashi, as a Koryoriya (small eating establishment). Having been in business for so long, Takedaya has developed a plentiful menu and an ideal place for people looking to try Japanese.
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