This restaurant's meat selection was recognized by several local critics as the best in Puerto Vallarta. Enjoy a taste of Argentina as you sample imported cuts of meat, prepared over wood fires. The specialty is the Chateaubriand steak for two, which is served on a cutting board with vegetables. For those who prefer other types of food, a variety of pastas and seafood plates are offered. The average cost is $15 - $25 USD. The restaurant has another branch in Olas Altas 507, +52 3223 2088.
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Check the beef
We has Filet medallions and Pesto Pasta.The Medallions were Mexican beef (substandard) vs Angus beef which most restaurants serve. Unsure if s...
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