In operation since 1960, it's hard to believe that such an eye-sore serves such delicious food. Thankfully the dining area with its hideous shades of orange is not indicative of the food served. The menu shuns any American influence and serves Yucatecán specialties such as Pollo Ticuleno, a five-tiered dish with chicken, tomato sauce, mashed potatoes, cheese and peas, separated by layers of homemade tortillas. Beef, chicken and seafood enchiladas are also choice picks.
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Best service
By far the best service on the island. And the food is always fresh and cooked perfectly. Ask for Ray, and you'll see what I'm talking about....
Always excellent
I have been to Cozumel five times and always make it a point to eat at the El Moro. My suggestion... read the menu and then order the Zacharias...
the best food on cozumel!!!
if you are staying anywhere on cozumel, grab a cab and go to "el Moro" you will not be disappointed....the food is great! we go back every tim...
Cozumel's Best Kept Secret!
If you are traveling to Cozumel, you must try this resturaunt. It isn't pretty to look at, but the food is absolutely incredible. You won't b...
El Moro - great food
This back street restaurant has excellent local flavor food. Staff is very helpful. Lime soup is devine. Shrimp and lobster are specialties.
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