20 Leith Street, a Japanese bistro boasts of value-for-money set lunches and bento. An a la carte menu lists sushi, sashime, teppanyaki and shabu-shabu. The Bar Room is cozy, warmly decorated with deep red-brownish wood furniture and serves beer, wine and finger snacks. The Terrace is an unbeatable a place for chilling out, commanding a view of Cheong Fatt Tze, the grand dame of Penang's architectural treasure, across the road.
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