Proef sets new trends in the art of cooking and presenting food. Right from creating recipes to presenting it in a plate and maintaining the right kind of atmosphere, each detail is carefully looked after. 'Food Designing' as Chef Marije Vogelzang puts it is an art that involves the various stages from selecting the right ingredients to presenting a visual treat before it can be savored. Of course Chef Vogelzang's a master and you will be pleasantly surprised as each bite melts in your mouth. Proef is only available by appointment and on weekends in summer.
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