Sierra Pacific is carving out a niche for itself with an extensive selection of meats and seafood, served in a beautiful Harbor Island location. Pleasant, casual surroundings let everyone enjoy the food and the view through the big windows. The signature dish may be the Sage and Pinon Nut Crusted Lamb, served with Chipotle-flavored Sweet Potatoes. Pork, often neglected on today's menus, makes a comeback appearance with a tenderloin portion crusted with herbs, white cheddar and a tri-colored peppercorn sauce.
Copyright © 1999-2009 wcities.com All rights Reserved - Contact wcities to report incorrect information
Reviews
( 8 Reviews see all
)
Top
I enjoyed staying at this hotel. We ended up booking here because we went during SDCC week and everything else within our price range was booked full. We...
With careful shopping Priceline can find some good deals and this was a can't miss, a room at the Hilton for under $100.00 a night. This Hilton in San Diego...
I travel to San Diego a lot for work and usually stay at another hotel. Unfortunately, I ended up here because my regular hotel was booked up. Never...
TravelMuse Reviews Top