Destinations » North America » United States » California » San Diego County » San Diego » Restaurants » Oceanaire Seafood Room (The)

Oceanaire Seafood Room (The), San Diego, CA

  • Address 400 J Street
    San Diego, CA 92101
    United States
  • Phone number+1 619 858 2277
  • Delivery Available? No
    Neighborhood : Downtown - Center City
    http://www.theoceanaire.com/SanDiego/
  • Average Cost : 50 USD
    Sun to Thu from 05:00 PM to 10:00 PM,Fri to Sat from 05:00 PM to 11:00 PM

Serving up the freshest seafood the ocean has to offer, the Oceanaire has been voted as San Diego's best seafood restaurant. With an interior reminiscent of a 1930s ocean liner, guests can comfortably savor more than 25 varieties of fresh fish from around the world. Featuring a fresh oyster bar and private dining room in addition to the comfortable, yet intimate main dining room, this is a great place to go with friends, on a date or for special occasions. The sashimi is excellent as well as the signature cocktails such as the trixi tini.

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  • Latest Reviews (from TravelMuse and around the web)
 

Yelp Reviews ( 389 Reviews see all ) Find Restaurants on Yelp. Top

Russ W.

(Rating: 3.0) 

by Russ W. on November 7, 2009

The food was nice and of good quality but not overly imaginative for the price. The cocktails were solid but nothing outstanding. The table bread was very...

H C.

(Rating: 5.0) 

by H C. on November 6, 2009

Would kill for the crabcakes

Jake A.

(Rating: 5.0) 

by Jake A. on November 6, 2009

I really felt like I was on the Titanic when we got into the Oceanaire Room. Had to walk up a few steps...If you are not a regular to fancy food places,...

Trip Advisor Reviews ( 47 Reviews see all ) Top

“a big disappointment”

 by  santamonicagal  on  2009-02-27

My hubby and I went there last week with high expectations. According to one poll, it was San Diego's favorite seafood restaurant, and the nigh...

“Do not order the Diablo...”

 by  A TripAdvisor Contributor  on  2009-02-19

Do not order the Diablo squid. It was so over spiced that I could not taste the rest of my meal. more

“Amazing food, amazing service!”

 by  meellos  on  2009-02-17

Amazing service, amazing food. It was a wonderful evening all around. The food was solidly prepared, with flair and creativity. All of our fish...

“Check out Brian Malarkey...”

 by  ramsj900SanDiego  on  2009-01-23

Check out Brian Malarkey who was in that Bravo show's Top Chef's final 3 in the 2007 season. Great raw bar, interesting preparations, large por...

“"nothing to write home about”

 by  winendinegirl  on  2009-01-23

Was anticipating a wonderful experience when I made reservations for December 20th, our anniversary, a week in advance for Oceanaire. The perso...

“Best seafood in San...”

 by  A TripAdvisor Contributor  on  2008-12-14

Best seafood in San Diego. Try the black and blue fish or steak. And don't miss the hash browns! more

Yahoo Travel Reviews ( 2 Reviews see all ) Top

Best seafood in San Diego, hands down!!!

 by  Ple  on  2008-11-04

I've been to just about every upscale restaurant in San Diego over the past couple of years and this is by far the best! The crab cakes are to...

Seafood worth every penny!

 by  A Yahoo! Contributor  on  2006-01-17

Not every great restaurant has to be a steak house. My boyfriend and I always thought that nothing is better than a steak house until we went ...

CitySearch Reviews ( 16 Reviews see all ) Top

A Near Perfect Evening

 by  fishking1  on  2008-08-26

My visit to the Oceanaire last Wednesday was near perfect. The service was prompt and friendly and helped me make delicious appetizer and dinn...

My First Raw Bar

 by  IKnowFood21  on  2008-08-26

Last week a friend of mine took me to the Oceanaire for their happy hour and challenged me to eat my very first Oyster. I am not adventurous wh...

Definitely the place to go for fresh seafoood!

 by  vvojkovic  on  2008-08-26

Great overall dining experience! I was impressed with the wide variety of fresh seafood on their menu and the different preparations. The staff...

yummy crab cakes

 by  pinays  on  2008-06-16

top chef contender brian malarkey is the executive chef at this seafood restaurant in the gas lamp quarter of san diego.

Extremely fresh- delicious seafood by Lauren M. at InsiderPages

 by  Contributor  on  2008-05-31

I've taken out of town friends here twice and it was great both times. It's got a classy, retro decor -- but the best thing is the

Way overpriced for what you get!

 by  mrs_kikuts  on  2008-02-25

The food was good, but of course it was, there really aren't that many "bad" restaurants in San Diego. That said, there are many othe...

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