This restaurant is a dream come true for owners Alicia Petrakis and Eleni Lolas. After bowling over clients through their catering business, this is their latest offering. The menu is a combination of different kinds of Mediterranean food right from good old fashioned comfort food to foods to different ethnic recipes. Marinated grilled pork, chicken souvla and orange cognac finished pork tenderloin are some of the stars on the menu. Brunch will be an eye opener as well, with layered Mediterranean pancakes, the polenta and egg stack are a must try. So seize the day and enjoy a meal at this fantastic eatery.
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still thinking about the loose lump crab meat in their awesome light and crispy crabcakes with tangy tartare sauce a week later. for drinks, we tried the...
Before i get too far I want to disclose that I am a musician that plays at Astaria on Thursday nights. At the end of night I am given a meal from the menu...
This restaurant is The Best restaurant to go for your Birthday. My family and i decided to try this particular restaurant for my 25th Birthday and i am...
“Comfort food”
Comfort food more
“Great eclectic lunchtime getaway!”
What a cute little restaurant! My wife and I had lunch there, without any notion of what it was like. A small dining area near the front window...
Wow by diane h. at InsiderPages
I attended a holiday party here. I have to say the food was excellent and the staff was astronomical. It almost seems like they went out of t...
Editorial Review by
Located in downtown's Benjamin Franklin Hotel, this Mediterranean-style trattoria features live R&B music and banquet facilities.
GREAT FUN
HA PPY HOUR AND WINE LIST WERE GREAT AS WERE THE APPS. WE'LL BE BACK FOR DINNER, THE WHOLE MENU LOOKS LIKE FUN. THE AMBIENCE WAS WARM BUT STILL...
Underwhelming
High marks for ambiance, especially the fellow who sang last night. Service was slow. Appetizers/salads were good, entrees underwhelming. Di...
Slooooooow service
We ordered the crab crakes, meze and paella. Everything was fantastic.
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