Caprice Tiburon, CA (part of San Francisco Guide)

The Caprice is a fine seafood restaurant that San Francisco residents visit by car or the Blue & Gold ferry. It features candlelit tables, gourmet cuisine and breathtaking views of the Golden Gate Bridge. The two-story seaside restaurant creates a romantic ambiance with unforgettable views of the city, roaring fireplaces and fine cuisine. Upstairs, an elegant dining room features tables topped with crisp white linens, fine silver and oil lamps. Start your meal with a Baby Spinach Salad topped with Asian pears, imported cheese and toasted pecans in an apple cider vinaigrette. Or enjoy upscale appetizers like caviar and pastry points, oysters on the half shell with pink-vodka pepper mignonette and escargot. The dinner menu includes fine meat and seafood dishes such as Roasted Sonoma Duck Breast, Grilled Salmon Filet, and a Seafood Risotto with Grilled Scallops, Lobster and Prawns.