This trendy spot across from Chastain Park has won rave reviews from locals and from critics as respected as those at Gourmet magazine. Set in a rustic old home that feels more like a mountain lodge, the restaurant features a small bar near the entrance and an enclosed, very romantic patio. The menu of forward-thinking regional cuisine includes such innovative recipes as the sautéed spicy Gulf shrimp with Logan Turnpike grits, as well as Southern classics like homemade sausage in cream gravy with biscuits.
Copyright © 1999-2009 wcities.com All rights Reserved - Contact wcities to report incorrect information
Reviews
(36 Reviews)
Top
My visiting friend couldn't possibly leave Atlanta without consuming fried chicken so I brought her here. My description to her...upscale southern place...
fried green tomatoes = decent goat cheese & pecan topping + fantastic remoulade + post-chewing jaw soreness from knawing through all that cornmeal...
I've been to Horseradish twice now and I have to say I'm a little bit of a fan. Not enough of a fan to chalk up that 4th star, but I enjoyed both of my...
TravelMuse Reviews Top