Contemporary French cuisine and dishes that change seasonally characterize La Panetiere's lip-smacking taste. A winner of the DiRoNa Award of Excellence, the restaurant particularly uses fresh products bought from market-gardeners, fishermen and free-range poultry farmers. Try the Farm Raised Chicken Breast sauteed with rosemary-scented sauce and gulp it down with your wine. If you wish to spend some more time here after your meal, choose from the array of Brandies and French Champagnes. You can also book the Banquet Room for special parties and the menu will be customized according to your needs.
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We went here for Thanksgiving feast this year and could not have been happier with the service, the ambiance, and the food. They had a special...
If you'd like a quiet, regal restaurant that politely serves rich food for you to savor, then this is the restaurant for you. Excellent food & a good...
This restaurant is ABSOLUTELY GORGEOUS! BUT... really expensive! Funny funny story as to how I ended up eating here... I came here with my parents back...
“does not get much better...”
does not get much better than this! food, service, ambiance more
“Best restaurant in Westchester”
La Panetiere is no secret to New Yorkers. The ambience is interesting. Set in a slightly secluded private house, with valet parking of course, ...
“Very pricey but great...”
Very pricey but great food. Save for a special occasion more
Don't Go! by Mary S. at InsiderPages
I love food and I really dislike being overcharged for substandard food and service. This is an overpriced bad restaurant. The food is mediocre...
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