The 100th Bomb Group Restaurant is a huge banquet hall, right on the Cleveland Hopkins International Airport runways. There are several banquet rooms, with the largest holding over 200 people. Most of the diners are able to watch planes taking off and landing throughout their meals. The food is traditional American restaurant, with seafood and steak comprising the majority of the menu. Chef's specialties include Filet Mignon paired with Australian Lobster Tail, or with Jumbo Shrimp Scampi. The 100th is also famous for its Beer Cheese Soup, which can be added to any entrée. Brunch is served on Sunday, and the 100th also includes a full bar. - Marjorie Jensen
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“Watch the planes land and have a great meal.”
We were staying at a nearby hotel and I discovered that the 100th Bomb Group had a restaurant here. Being a Pilot I love these kind of places -...
Need some improvement with the lunch by Teri C. at InsiderPages
I remember the old Bomb Group and I thought it was much more cosier. This has a bit of a institutional feeling. I have had lunch here a few tim...
The food here is excellent. by Bonnie B. at InsiderPages
But the atmosphere is just not my cup of tea. I don't like huge places and the good food just doesn't make up for the size of the place. I do...
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