Once a Victorian-era home, this upscale restaurant is hidden in an otherwise uninviting neighborhood. Wear comfortable shoes, keep your valuables with you and you will find local, organic ingredients crafted in high style. The rich atmosphere is a fine accent to their uniquely wrought American fare – offered here as sumptuous vegetarian fare that omnivores rave over. Pasta and wild-caught fish entrées are also finely seasoned and presented, though many locals visit repeatedly for the incredible desserts. Service can seem leisurely after 9pm, but the wine list and innovative cocktails will keep you entertained. Jazz musicians sometimes accompany romantic weekend meals.
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(173 Reviews)
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Best mushroom risotto in the world!! All the dishes we had were delicious. Hadn't been in a few years and the renovation is nice. The service at the bar...
I was very disappointed with my experience, and I definitely won't be returning. First off, the restaurant was far too crowded for comfort; it was obvious...
This is a beautiful restaurant with vegetarian food that will impress the most avid meat-eater! It's a bit pricey but worth it.
“Really good food, local...”
Really good food, local and seasonal. Good for your veggie/vegan friends. Wine is excellent and well priced. more
“it was okay/good. i...”
it was okay/good. i thought my wild mushroom gnocchi would have more than 9 mushrooms (i counted.), but it was flavorful. the gin-ger drink was...
“I've only been once, so...”
I've only been once, so I should probably give it another chance, but I was a little disappointed after all the good things I'd heard. It seeme...
“Definitely one of my...”
Definitely one of my very faves. I am craving their crab risotto right now. The atmosphere is intimate, the food delicious, and they stock a fu...
“Quaint, unique, expect a...”
Quaint, unique, expect a wait, but worth it. more
“My top 10 of PDX...”
My top 10 of PDX resturaunts. As the name suggests, the food here is wholesome and elegant at the same time. The trout is the best, but the cra...
The food was too salty
The blackened snapper and brussel sprouts were inedibly salty! and when we told our server, she shrugged and said that the chef already knew. ...
Poor service. Boring food.
First off, no reservations. Had to wait almost an hour to be seated.Though it was a sat night. The server was standoffish and didn't know a thi...
Charming little place you'd drive right by... by k d. at InsiderPages
Small inside, get there early as the dinner crowd shuffles in about 7. Great food, a bit pricey but you get what you pay for. The chef is creat...
Excellent! by Desirae Y. at InsiderPages
Fun spot with good food and drinks, child friendly with our grandson along. The three cheese ball was too cold to taste good though, sadly as i...
Great place
My date and I enjoyed our meal here quite a bit. The wait was 45 minutes, but they offered to take our number and call when they were ready fo...
Poor customer service
I arrived with a group of friends and the restaurant was busy. I had called ahead to give them a "heads up" that we were coming and ...
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